Elks Lodge community space renovation created one new large restaurant bar area to replace smaller, broken-up spaces. Work included a new structural beam to open the space, with relocation of MEP services around the new structure. The new bar is built of clear pine with a quartz top surrounding new equipment and point-of-sale locations. The restaurant included a new kitchen prep area and walk-in cooler with new floors and ceilings by the Floor and Ceiling Shop.

PROJECT START: March 2025

PROJECT SIZE: 5,000 SF

PROJECT DURATION: 3 months

CONTRACT VALUE: $595,000

CONTRACT TYPE: Lump Sum

PROJECT MANAGER: Kevin Fink

ESTIMATOR: Dennis Harris

SUPERINTENDENT: Mike Woodson

OWNER: Elks

CONTACT: Dabny Carter